Vegan Matcha Icing
by James Willis 2 years ago
0 (0)
60.2 kcal
15.2 g carbs
Description
Green tea and matcha lovers will swoon over this 3-ingredient vegan icing, perfect for decorating vegan cookies.
Ingredients
- 1 cup confectioners' sugar
- 1 teaspoon matcha (green tea powder)
- 3 tablespoons almond milk
Directions
- 1. Combine confectioners' sugar and matcha powder in a bowl. Add almond milk, 1 tablespoon at a time; mix well until smooth.
Nutrition Facts
serving: 1 cup
calories: 60.2 kcal
carbohydrates: 15.2 g
protein: 0.1 g
sodium: 4 mg
sugar: 14.9 g
Categories
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