Smoked Sausage Stew

Name: Smoked Sausage Stew recipe
Prep time: 15 min
Cook time: 30 min
Yield: 6 servings
Cuisine: Global
Ingredients: 1 pound smoked sausage, cut into 1 inch pieces; 2 (10.5 ounce) cans condensed vegetable soup; ½ medium head cabbage, shredded

by Armand Lopez 2 years ago

2.8 (5)

30 minutes

368.6 kcal

15.1 g carbs

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Description

A quick and easy stew using smoked sausage, vegetable soup and fresh shredded cabbage. We like this with fresh corn bread on the side.

Ingredients

1 pound smoked sausage, cut into 1 inch pieces
2 (10.5 ounce) cans condensed vegetable soup
½ medium head cabbage, shredded

Directions

1. Cut smoked sausage into 1 inch pieces and brown lightly in skillet.
2. Combine vegetable soup with sausage and place shredded cabbage over the top. Place lid on skillet and let cook on medium heat until cabbage is tender. Stir together and serve.

Nutrition Facts

serving: 6 servings

calories: 368.6 kcal

carbohydrates: 15.1 g

protein: 19.4 g

saturated fat: 8.8 g

cholesterol: 51.5 mg

sodium: 1808 mg

fiber: 1.8 g

sugar: 6.6 g