One-Pot Pizza Tortellini Bake

One-Pot Pizza Tortellini Bake

by Harvey Phillips 2 years ago
4.5 (4)
30 minutes
382.8 kcal
42.2 g carbs
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Description

This is an easy, one-pot pasta that meets pizza. It's a hit for the kids and any adults that are big kids. Add whatever additional pizza toppings you like.

Ingredients
  • nonstick cooking spray
  • 1 pound frozen cheese tortellini
  • 1 (28 ounce) jar pasta sauce
  • ½ cup water
  • 1 (14.5 ounce) can diced tomatoes
  • 2 cups shredded mozzarella cheese
  • 21 slices pepperoni
Directions
  1. 1. Preheat the oven to 425 degrees F (220 degrees C). Spray a large, oven-safe, round skillet with cooking spray.
  2. 2. Place frozen tortellini in the prepared skillet. Cover with sauce, water, and diced tomatoes; no need to stir. Cover with mozzarella cheese and arrange pepperonis on top.
  3. 3. Bake in the preheated oven until cheese is browned, about 30 minutes.
Nutrition Facts
serving: 8 servings
calories: 382.8 kcal
carbohydrates: 42.2 g
protein: 18.6 g
saturated fat: 7.7 g
cholesterol: 48.1 mg
sodium: 993.2 mg
fiber: 4.4 g
sugar: 11.3 g