LaMama Raisin Burgers

LaMama Raisin Burgers

by Marco Saez 2 years ago
4.5 (6)
30 minutes
919.9 kcal
46 g carbs
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Description

A good way to spruce up the old hamburger for the family, with great flavor! For a cheese burger, I suggest either muenster, or provolone cheese to complete the taste.

Ingredients
  • 3 pounds ground beef
  • 1 cup raisins
  • 1 onion, chopped
  • 2 cloves garlic, chopped
  • salt and pepper to taste
  • 1 tablespoon Worcestershire sauce, or to taste
  • 6 hamburger buns
Directions
  1. 1. Preheat a grill for medium heat.
  2. 2. In a large bowl, combine the ground beef, raisins, onion, garlic, salt, pepper and Worcestershire sauce. Mix lightly using your hands, then divide into 6 portions. Flatten each portion into a patty.
  3. 3. Place burgers on the grill and cook for about 7 minutes per side, or until well done. If you do not wish to grill, fry patties in a skillet over medium heat. Serve on buns with your favorite toppings.
Nutrition Facts
serving: 6 burgers
calories: 919.9 kcal
carbohydrates: 46 g
protein: 42.5 g
saturated fat: 25 g
cholesterol: 192.9 mg
sodium: 426.9 mg
fiber: 2.5 g
sugar: 17.3 g