Sweet and Sour Turkey Meatballs

Sweet and Sour Turkey Meatballs

by Lucia Vazquez 2 years ago
0 (0)
25 minutes
262.3 kcal
18.4 g carbs
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Description

These are sweet are sour turkey meatballs that you will love. They are easy to make and delicious. Can be eaten with rice or noodles.

Ingredients
  • 2 pounds ground turkey
  • ⅔ cup rolled oats
  • ⅓ cup dry bread crumbs
  • 1 teaspoon garlic salt
  • 1 (12 ounce) bottle sweet and sour sauce
  • water as needed
Directions
  1. 1. Preheat the oven to 350 degrees F (175 degrees C).
  2. 2. Mix ground turkey with oats, bread crumbs, garlic salt, 1/2 of the sweet and sour sauce, and some water in a bowl. Roll into balls of desired size with your hands. Place meatballs on a rimmed baking sheet. Pour remaining sauce over meatballs, or reserve for dipping.
  3. 3. Bake in the preheated oven until golden brown on top, about 25 minutes.
Nutrition Facts
serving: 8 servings
calories: 262.3 kcal
carbohydrates: 18.4 g
protein: 24.2 g
saturated fat: 2.5 g
cholesterol: 83.8 mg
sodium: 474 mg
fiber: 1.2 g
sugar: 0.3 g