Blue Cheese and Dried Cranberry Tossed Salad
by Angie Hicks 1 year ago
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Description
This is a very tasty salad; a swanky version of a regular everyday salad. The addition of blue cheese and dried cranberries give it something special. Wherever it is brought people always ask for the recipe!
Ingredients
- 4 hearts of romaine lettuce, chopped
- ½ English cucumber, sliced
- ¾ cup grape tomatoes, halved
- ½ cup chopped toasted pecans
- ½ cup dried cranberries
- ½ cup crumbled blue cheese
- ¾ cup balsamic vinaigrette
Directions
- 1. Layer the romaine lettuce with the cucumber, grape tomatoes, pecans, cranberries, and blue cheese in a large salad bowl. Dress the salad with the balsamic vinaigrette before serving.
Nutrition Facts
serving: 6 servings
calories: 258.3 kcal
carbohydrates: 19 g
protein: 5.3 g
saturated fat: 3.8 g
cholesterol: 8.4 mg
sodium: 519.7 mg
fiber: 4.6 g
sugar: 9.9 g
From Angie Hicks Show All
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