Orangeade

Orangeade

by Andrea Ruiz 1 year ago
3.8 (9)
5 minutes
168.6 kcal
43.2 g carbs
Description

A refreshing change from lemonade. If you don't care for pulp in your drink, feel free to strain the juice before you add it to the water.

Ingredients
  • 2 cups water
  • 1 ½ cups white sugar
  • 6 cups water
  • 1 ½ cups freshly squeezed orange juice
  • ⅓ cup freshly squeezed lemon juice
Directions
  1. 1. Bring 2 cups water and sugar to a boil in a small saucepan; cook at a boil for 3 minutes, stirring to dissolve sugar, and creating a simple syrup.
  2. 2. Combine simple syrup, 6 cups water, orange juice, and lemon juice in a large pitcher; refrigerate until cold.
Nutrition Facts
serving: 10 cups
calories: 168.6 kcal
carbohydrates: 43.2 g
protein: 0.4 g
sodium: 7.7 mg
fiber: 0.1 g
sugar: 41.6 g