Marian's Delicious Strawberry Sauce
by Ritthy Carpenter 2 years ago
4.6 (9)
10 minutes
62.4 kcal
16.3 g carbs
Description
This quick and easy sauce is wonderful on ice cream or pancakes. I make a double recipe to freeze and enjoy all winter.
Ingredients
- 3 ½ cups fresh strawberries
- lemon, juiced
- 1 cup white sugar
- 1 tablespoon cornstarch
- ¼ teaspoon salt
Directions
- 1. Mash the strawberries with a potato masher in a pot. Stir the lemon juice, sugar, cornstarch, and salt into the mashed strawberries. Place the pot over medium heat. Stirring constantly, bring the mixture to a boil; remove immediately from the heat and allow to cool to room temperature.
Nutrition Facts
serving: 1 pint
calories: 62.4 kcal
carbohydrates: 16.3 g
protein: 0.3 g
sodium: 36.9 mg
fiber: 1 g
sugar: 14.1 g
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