Glogi

Name: Glogi recipe
Prep time: 5 min
Cook time: 10 min
Yield: 8 servings
Cuisine: Global
Ingredients: 1 ½ cups water; 1 ½ cups white sugar; 4 whole cloves; 1 (3 inch) cinnamon stick; ½ cup raisins; 1 (750 milliliter) bottle red wine; 2 lemons, juiced; 1 orange, juiced; ¼ cup sliced almonds

by Dustin Lambert 1 year ago

4 (1)

10 minutes

291.2 kcal

54.7 g carbs

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Description

A spicy Christmas drink from Scandinavia.

Ingredients

1 ½ cups water
1 ½ cups white sugar
4 whole cloves
1 (3 inch) cinnamon stick
½ cup raisins
1 (750 milliliter) bottle red wine
2 lemons, juiced
1 orange, juiced
¼ cup sliced almonds

Directions

1. In a large pot, combine the water, sugar, cloves, cinnamon, and raisins. Bring to a boil, then remove from the heat and stir in the wine, lemon juice, and orange juice. Heat through, but do not boil. Remove the cinnamon stick. Ladle into cups, and serve with sliced almonds and the boiled raisins.

Nutrition Facts

serving: 8 servings

calories: 291.2 kcal

carbohydrates: 54.7 g

protein: 1.6 g

saturated fat: 0.1 g

sodium: 7.1 mg

fiber: 2.9 g

sugar: 46.2 g