Chocolate Cheesecake Milkshake
by Malone Roy 1 year ago
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Description
It tastes just like chocolate cheesecake!
Ingredients
- ½ (8 ounce) package cream cheese
- 2 cups milk
- 6 scoops chocolate ice cream
Directions
- 1. Place the cream cheese and 1 cup milk in a blender, and blend until smooth. Place the remaining milk and ice cream in the blender, and continue to blend until smooth. Serve cold.
Nutrition Facts
serving: 4 servings
calories: 226.8 kcal
carbohydrates: 15.3 g
protein: 7.3 g
saturated fat: 9.8 g
cholesterol: 51.3 mg
sodium: 156.8 mg
fiber: 0.4 g
sugar: 13.8 g
Categories
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