Super Shrimp Dip
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Description
This recipe is sure to please all your guests. You can also serve this dip warm in a hollowed-out baguette. Serve with baguette slices, cold veggies, and crackers.
Ingredients
- 2 cups cooked shrimp meat
- 1 (8 ounce) package cream cheese
- ½ cup mayonnaise (such as Best Foods®)
- ½ cup cocktail sauce
- ½ cup chopped celery
- ½ cup chopped cooked bacon
- ½ cup shredded Cheddar cheese
- ½ cup chopped green onions
- 2 tablespoons Worcestershire sauce
- 1 tablespoon hot sauce
- 2 teaspoons seafood seasoning (such as Old Bay®)
- 1 large green bell pepper, cored and seeded
Directions
- 1. Mix shrimp, cream cheese, mayonnaise, cocktail sauce, celery, bacon, Cheddar cheese, green onions, Worcestershire sauce, hot sauce, and seafood seasoning in a large bowl.
- 2. Chill shrimp mixture until flavors combine, at least 1 hour. Spoon into green bell pepper.
Nutrition Facts
serving: 8 servings
calories: 345.3 kcal
carbohydrates: 7.5 g
protein: 15.5 g
saturated fat: 10.9 g
cholesterol: 118.2 mg
sodium: 980.6 mg
fiber: 1 g
sugar: 3.9 g