Big Game Sunday Chili Dip

Big Game Sunday Chili Dip

by Evan Guillot 2 years ago
3.5 (2)
1 hour
245.8 kcal
10.9 g carbs
Share recipe
Description

This is the easiest party recipe idea! I came up with this for the Big Game 2 years ago. It is a party hit! Everyone loved it! And it's hassle-free! You can alter this recipe by adding virtually anything you enjoy, such as jalapenos, corn, pinto beans, etc. For vegetarians, eliminate the meat and you're set!

Ingredients
  • 1 (14 ounce) can black beans, drained
  • 1 (8 ounce) jar salsa
  • 1 pound ground turkey
  • salt and ground black pepper to taste
  • 1 (8 ounce) package shredded Mexican cheese blend
Directions
  1. 1. Stir black beans and salsa together in a slow cooker set to Low.
  2. 2. Break ground turkey into a skillet over medium heat; season with salt and pepper. Cook and stir turkey until completely browned, 5 to 7 minutes. Stir turkey into the black bean mixture. Sprinkle cheese over the turkey and bean mixture.
  3. 3. Cook mixture on High for 1 hour. Reduce to Low setting to keep dip hot while serving.
Nutrition Facts
serving: 8 servings
calories: 245.8 kcal
carbohydrates: 10.9 g
protein: 21 g
saturated fat: 7.5 g
cholesterol: 69.3 mg
sodium: 629.5 mg
fiber: 3.9 g
sugar: 0.9 g